Plain milk toast with a little dried cranberry in it is delicious without any jam
Food ingredient
1
270 grams of strong flour
2
White sugar 40g
3
Milk 130g
4
Egg liquid 30g
5
25g butter
6
Yeast 4 g
7
Dried cranberries to taste
Methods/Steps
1
Put the bread ingredients in the bowl
2
Knead until the film is out, then round and ferment
3
Fermentation completion
4
Knead in thirds and let loose for 15 minutes
5
Roll one portion into the crushed cranberries and roll
6
Make three of them like this, braid them into three strands, and put them in a toast box
7
Rise until 80% full and brush with egg wash
8
Bake in the lower oven at 165 degrees for 40 minutes