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The practice of cooking in Kanto

2018-03-05 08:00:00

People depend on food, three meals a day, we must have every day, today I will teach you to do the northeast traditional snack Kwandong cook.

Food ingredient
1

Potatoes 100g

2

Oil tofu 50g

3

White radish 100g

4

Fish balls 100g

5

10g cilantro

6

1 boiled egg

7

10g sesame seeds

8

Guanto cooking ingredients 50g

Methods/Steps
1

Sliced white radish.

2

Peel and slice the potatoes.

3

Cut coriander into segments.

4

Fill a pot with water and add Kanto cooking ingredients.

5

Add eggs, radish, fish balls, tofu, potatoes.

6

After cooking, sprinkle sesame seeds and coriander.

7

In summary.

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